Featuring a rotating selection of three cheeses (typically one crumbly, one soft and one sliced), our signature cheese tray is highlighted by our house-made Scandinavian crisps, a nod to our fair city's nordic roots. Our crisps feature a tasty array of seeds and nuts --and they're entirely gluten-free. We round out each tray with some pickely bits and sea salt croccantini crackers.

Say hello to The Ball. Originating from an old family recipe, The Ball features a delicate blend of cheeses, bell pepper and seasoning, finished with toasted pecans.

We serve this decadent snack with a side of the only crackers fit for this all-American classic: Ritz --an age-old delight that itself has roots as well established as our ciders.

The Ball pairs perfectly with a tall glass of farmhouse apple cider.

Fortune & Glory crafts snacks that complement our ciders --and might also be just the ticket for a light meal.

Our house-made hummus is the perfect size for one or two, featuring corn chips, black sesame and a seasonal fruit garnish. This crisp vegan snack pairs perfectly with a cider or one of our signature zero-proof cocktails (pictured above), 100% alcohol-free.

Available Saturdays and Sundays only!

The Liège waffle is a mainstay of Belgium street food, pairing perfectly before, during or after a beverage --or even as a dessert. Don't be fooled by visions of waffles as a simple breakfast food piled with toppings. Served hot or cold on the streets of Belgium and the Netherlands, the Liège waffle is the main event, requiring nothing but your hands to enjoy.

Our house-made Liège street waffles are baked fresh daily, featuring whole cream butter and Belgian pearl sugar for a perfectly rich finish featuring that signature pop of subtle sweetness. Learn more about these delightfully hearty snacks at TASTE.